No. 7/2018
Cap. 6:07
INSOLVENCY
(6)
That the said *note/bill is in all respects genuine and valid.
(7)
*I hold no security in respect of the debt/The particulars of security held by me
for payment of the debt and the value placed be me on the security (if a value is
placed on the security) are as follO\vs: ..................................................................................... .
*I do not rely on my security for the payment of my claimJI rely solely on my
security for the payment of my claim.
(8)
*To the best of my knowledge no one except the insolvent estate is liable for the
debt or a part thereof/The particulars of others who are to my knowledge liable
for the debt and the security held in respect thereof are as follows ............................ .
*(9) I authorise the liquidator to have any dividend due to me transferred electronically
to my banking account (supply name of account, branch number and account
number) ................................................................................................................................................... .
Signature of declarant
*Sworn to/solemnly declared before me on: ........................(date) at ..................................(place)
Commissioner of oaths
Full name
Business address
Designation and area or office
FORMD
FoRM
AND
CoNTENTS
OF AccouNTS
(Section 97(2))
l. The accounts must be lodged on A4 standard paper and totals must be added up
separately at the foot of each sheet with a total at the end of each account.
2.
Heading
The heading of the account must contain the following information:
(a)
the name of the debtor;
(b)
the address of the debtor;
(c)
the identity number or date of birth or registration number of the debtor;
(d)
the date of liquidation;
(e)
the ordinal number of the account or supplementary account;
(f)
the nature of the account (eg liquidation account);
(g)
where applicable, w·hether it is a f]nal or supplementary account;
(h)
whether it is a distribution account or a contribution account or both;
(i)
the Master's reference number.
330
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